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Annual Meeting

February 8, 2023 5:00 PM - 8:00 PM (EST)

Description

Join hundreds of Chamber members from across Columbia and Montour Counties as we recognize achievements from the past year, and look ahead to future growth.  

The Chamber's Annual Dinner is a celebration of the last year and a look ahead to the next.  Join us as we recognize our 2022 awardees, announce the 2023 Board of Directors, and cast vision for the growth of our business community for years to come.  Please note that there are a variety of registration options available to you, including sponsorship opportunities, group registrations (Corporate Table Sponsors) and individual registrations.  

Event Schedule

5:00pm - 6:00pm - Guests will enjoy hors d'oeuvres and a cash bar (Fruit & Vegetable Crudité, Marinara Meatballs, and Bruschetta)

6:00pm - 7:00pm - Dinner (Plated Meal: House salad, chicken rollentine (Chicken breast stuffed with ham, spinach and provolone, coated in breadcrumbs and baked, sliced thin and served on a bed of hollandaise), rosemary roasted red bliss potatoes, and baby carrots.  Dessert options to include apple pie, pecan pie, and key lime pie.)

7:00pm - 8:00pm - Annual Meeting & Awards Ceremony

Pricing

$60.00 - Members

$65.00 - Non-members

(Sponsorship & corporate table opportunities available)

Contact Information

Columbia Montour Chamber of Commerce
Name: Chris Berleth
Email: cberleth@columbiamontourchamber.com

The Chamber's Annual Dinner is a celebration of the last year and a look ahead to the next.  Join us as we recognize our 2023 awardees, announce the 2023 Board of Directors, and cast vision for the growth of our business community for years to come.  Please note that there are a variety of registration options available to you, including sponsorship opportunities, group registrations (Corporate Table Sponsors) and individual registrations.

Our menu for the evening will include:

Event Schedule

5:00pm - 6:00pm - Guests will enjoy hors d'oeuvres and a cash bar (Fruit & Vegetable Crudité, Marinara Meatballs, and Bruschetta)

6:00pm - 7:00pm - Dinner - A plated meal consisting of a house salad, chicken rollentine (chicken breast stuffed with ham, spinach and provolone, coated in breadcrumbs and baked, sliced thin, and served on a bed of hollandaise), rosemary roasted red bliss potatoes, and baby carrots.  Dessert options include apple pie, pecan pie, and key lime pie.)

7:00pm - 8:00pm - Annual Meeting & Awards Ceremony

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